Around March 13, 2023 - Swordfish Burger, Other Stuff

Taco Rice

Like the kind my mom means when she says "taco rice" not the kind maybe you were thinking of. Taco seasoning packet, ground beef, corn, beans, cheese, old rice, an onion. A quick put-it-all-together kind of meal.

---

Salad

Spring mix, butter beans, pumpkin seeds, leftover mayo shoyu dressing from the cauliflower meal, radishes. Pumpkin seeds are so good.

---

Toast

Last week I was eating a lot of toast. This one has egg and cheese and pumpkin seeds. Loosely inspired by when we went through our shredded cheese on toast with pumpkin seeds phase.

---

Salad

Spring mix, beans, tuna, radishes, mayo, EBB seasoning, salt and pepper

---

Mushroom Ravioli

Got mushroom ravioli from Eddies. Sliced up a chicken breast, sauteed with onion and the last of the spring mix.

---

Vanilla Peaches and Vanilla Ice Cream

I got a jar of McCutcheon's vanilla peaches and they are sooo good. I ate them with ice cream but they also don't even need the ice cream if you can believe that.

---

Yogurt

I ate so much toast last week I am feeling like please no more toast for many weeks. I ate this yogurt at the bus stop on the way to work on a day that I went to the gym and felt really like a Traditional Working Woman.

---

Swordfish Burger

Swordfish patty from Eddie's that I just cooked up in the pan. Also toasted the potato buns, spread a little olive tapenade hummus on them. Fennel is chopped, then put olive oil, lemon juice, salt, pepper. This was a great meal of stuff I don't think I've ever cooked. I would make it again. The swordfish did make my house really smell very fishy but I boiled vinegar and lit a candle so I think it's pretty much fine now.